Case Study Salt Spring Agricultural Land Preservation and Food Security
By Llanavis Davies
The preservation of agricultural land both the space and land quality is directly related to food security and sustainability, as without healthy available land to grow food: people are unable to eat in times of crisis and food shortages.
The preservation of agricultural land both the space and land quality is directly related to food security and sustainability, as without healthy available land to grow food: people are unable to eat in times of crisis and food shortages.